Dinner, on or about December 1910

The Bookman: An Illustrated Magazine of Literature and Life (Vol. 32, No. 3)

Ever wonder what was on the dinner menu   “on or about December 1910”?


Edna Kenton cataloged “The Menu in Modern Fiction” for readers of The Bookman just the previous month:


“If it be true, and modern dieticians assert it, that man is what his food is, the matter of menus in the developing of character may well become of prime importance in fiction.”